Wednesday, 30 April 2014

What I Ate Wednesday

Sausage and mushroom omelette sandwich with bbq sauce

Fruit Scone

Chinese chicken salad - I ate the chicken first oops

Seabrook's Canadian ham crisps

Coconut cream chocolate

Sage & onion pulled pork with roast carrots & parsnips, mashed potato,
swede and yorkshire pudding

Chocolate hot cross bun pudding with cafe latte ice cream

First seen on

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