Those lovely people at Starbucks just keep making my favourite drinks even better.
This time they have turned their attentions to the Latte Macchiato. Evolving from the much adored caramel macchiato to the 'new' hazelnut macchiato.
I like mine with the Columbia nariño espresso as a base. Dark and rich, almost like dark chocolate when you mix in the hazelnut syrup. Evoking memories of the Black Magic chocolates Mum used to buy at Christmas. Mmm
Is there any wonder I love this drink. It doesn't' even need the caramel drizzle that finished off the presentation.
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